Spicy Masala Chicken

Spicy Masala Chicken

Ingredients

1.       4 pieces of chicken drums

2.       4 pieces of chicken thighs

3.       Juice of 1 lemon

4.       1 tsp of ginger paste

5.       1 tsp garlic paste

6.       1 tsp of crushed red chillies

7.       Salt to taste

8.       1 tsp brown sugar

9.       1 tsp liquid clear honey

10.   2 tbsp of coriander chopped

11.   1 green chilli chopped

2 tbsp of Oil for basting

Plus freshly chopped coriander for garnish

Method

1. In a large bowl mix the first 11 ingredients and add the chicken pieces. Allow to marinade for 3-4 hours or overnight.

2. Preheat oven on 180c grill setting.

3. Place the chicken pieces in a ovenproof dish and baste with oil. Cook till chicken is well done.

4. Turn in between and baste with oil.

Takes approximately 20-25 minutes to cook.

Serve hot garnished with coriander.

 Note: From step 2 you can even put the chicken pieces on a BBQ and cook till done to your liking.