Pancakes

Ingredients

1 cup self rising flour

1 cup warm milk

½ cup semolina

½ cup sugar

1 tbsp vanilla essence

2 eggs

Butter for making the pancakes

Method

Add all the above ingredients in a bowl and mix well.

    Allow the mixture to rest for 15-20 minutes

   Heat a skillet on medium heat and once the skillet is hot lower the heat to low.

Add spoon full of the batter and swirl to cover the surface. Add ¼  tsp of butter.

 Let it get golden on one side before turning over.

   Allow to cook well on both side to a golden colour.

       Repeat process to rest of the pancakes.

       Make 8-10 pancakes. My pancakes measured about 5 inches each.

Tips:

I like to serve my pancakes with just honey

honey but you can serve with banana’s in between 2 pancakes

or

some fresh cream and strawberries .